Lima's Food Pilgrimage — The Culinary Capital of South America
Lima / Gastón Acurio · Lima
Gastón Acurio: The Ultimate Superfan Guide
Lima through the eyes of its culinary revolution — from Maido and Central (World's 50 Best) to street ceviche in Surquillo market, Nikkei fusion, Lima's pisco bars, and the food pilgrimage that has made Peru the world's hottest dining destination.
Team/Artist: Lima / Gastón Acurio
Category: food
Gastón Acurio in Lima
Culinary capital of South America with three restaurants on the World's 50 Best list. Passionate fútbol culture around Alianza Lima and Universitario, stunning Pacific coast setting, and a ceviche tradition that's unmatched anywhere on Earth.. See our complete Lima travel guide for where to eat, stay, and party.
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Lima through the eyes of its culinary revolution — from Maido and Central (World's 50 Best) to street ceviche in Surquillo market, Nikkei fusion, Lima's pisco bars, and the food pilgrimage that has made Peru the world's hottest dining destination.
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